18:2 undifferentiated in Seeds, cottonseed flour, low fat (glandless) Calculator

Nut and Seed Products

In 100 g (Grams) of Seeds, cottonseed flour, low fat (glandless) there is 0.57 g of 18:2 undifferentiated.


Seeds, cottonseed flour, low fat (glandless)

Seeds, cottonseed flour, low fat (glandless) is a type of Nut and Seed Products. The most significant nutrients in Seeds, cottonseed flour, low fat (glandless) are listed below.

Water Water 6.9 g 6.9%
Energy (calorie) Energy (calorie) 332 kcal
Energy (joule) Energy (joule) 1389 kJ
Protein Protein 49.83 g 49.83%
Total lipid (fat) Total lipid (fat) 1.41 g 1.41%
Ash Ash 5.76 g 5.76%
Carbohydrate, by difference Carbohydrate, by difference 36.1 g 36.1%
Calcium, Ca Calcium, Ca 474 mg 0.47%
Iron, Fe Iron, Fe 12.58 mg 0.01%
Magnesium, Mg Magnesium, Mg 716 mg 0.72%
Phosphorus, P Phosphorus, P 1587 mg 1.59%
Potassium, K Potassium, K 1761 mg 1.76%
Sodium, Na Sodium, Na 35 mg 0.04%
Zinc, Zn Zinc, Zn 11.61 mg 0.01%
Copper, Cu Copper, Cu 1.172 mg
Manganese, Mn Manganese, Mn 2.129 mg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 2.4 mg
Thiamin Thiamin 2.089 mg
Riboflavin Riboflavin 0.396 mg
Niacin Niacin 4.039 mg
Pantothenic acid Pantothenic acid 0.445 mg
Vitamin B-6 Vitamin B-6 0.764 mg
Folate, total Folate, total 228 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 228 µg
Folate, DFE Folate, DFE 228 µg
Vitamin B-12 Vitamin B-12 0 µg
Vitamin A, RAE Vitamin A, RAE 22 µg
Retinol Retinol 0 µg
Vitamin A, IU Vitamin A, IU 432 IU
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0 µg
Vitamin D Vitamin D 0 IU
Fatty acids, total saturated Fatty acids, total saturated 0.31 g 0.31%
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.011 g 0.01%
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.269 g 0.27%
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.027 g 0.03%
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 0.221 g 0.22%
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.008 g 0.01%
18:1 undifferentiated 18:1 undifferentiated 0.211 g 0.21%
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 0.577 g 0.58%
18:2 undifferentiated 18:2 undifferentiated 0.57 g 0.57%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.002 g
Cholesterol Cholesterol 0 mg
Tryptophan Tryptophan 0.752 g 0.75%
Threonine Threonine 1.843 g 1.84%
Isoleucine Isoleucine 1.796 g 1.80%
Leucine Leucine 3.404 g 3.40%
Lysine Lysine 2.529 g 2.53%
Methionine Methionine 0.809 g 0.81%
Cystine Cystine 1.307 g 1.31%
Phenylalanine Phenylalanine 3.103 g 3.10%
Tyrosine Tyrosine 1.796 g 1.80%
Valine Valine 2.557 g 2.56%
Arginine Arginine 6.732 g 6.73%
Histidine Histidine 1.57 g 1.57%
Alanine Alanine 2.313 g 2.31%
Aspartic acid Aspartic acid 5.425 g 5.42%
Glutamic acid Glutamic acid 12.476 g 12.48%
Glycine Glycine 2.416 g 2.42%
Proline Proline 2.125 g 2.12%
Serine Serine 2.492 g 2.49%

Nutrients in Seeds, cottonseed flour, low fat (glandless)